Gok Cooks Chinese : Create mouth-watering recipes with the must-have Chinese cookbook

Replicate your favourite takeaway dishes in your own kitchen, with simple, healthy and delicious Chinese recipes from TV favourite Gok Wan Discover Gok Wan's modern and personal take on the Chinese food that he grew up eating. For Gok, a Chinese meal is all about sitting down with others, tucking into fantastic food that is fuss-free, healthy, and packed with flavour. With 80 recipes and chapters on Dim Sum, Street Food, Takeaway Classics and One Pot Wonders (to name a few), you will find recipes for all occasions and moods, whether entertaining friends or enjoying a meal at home by yourself. Gok's mouth-watering recipes include: · Perfect Fried Rice · Spicy Sichuan Chicken · Poppa Wan's Amazing Pork Ribs · Leftover Roast Duck Noodles · Sweet and Sour Fish · Ma-Po Tofu with Chinese OmeletteAuthor: Wan, Gok,author
Contributors: Wan, Gok,author
Binding: hardcover
Number Of Pages: 240
Publication Date:
Release Date:
Languages: English,Published,English,Original Language,Englis
Edition: 10
Published/Release Date: 10 May 2012
Format: Hardback
Publisher/Studio/Brand: Penguin Books Ltd
Author/Director/Artist: Gok Wan
Dimension (cm): 254x191x23 mm
Package Dimension (cm): 24x249x196 mm
Item Weight (g): 967
Package Weight (g): 950