Good and Cheap : Eat Well on $4/Day

By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well―really well―on the strictest of budgets. Created for people who have to watch every dollar―but particularly those living on the U.S. food stamp allotment of $4.00 a day―Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals―and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook when you buy one, we give one! With every copy of Good and Cheap purchased, the publisher will donate a free copy to a person or family in need. Donated books will be distributed through food charities, nonprofits, and other organizations. You can feel proud that your purchase of this book supports the people who need it most, giving them the tools to make healthy and delicious IACP Cookbook Awards Winner.Author: Brown, Leanne,author
Contributors: Brown, Leanne,author
Binding: paperback
Number Of Pages: 208
Publication Date:
Release Date:
Languages: English,Published,English,Original Language,Englis
Format: illustrated
Edition: Illustrated
Published/Release Date: 14 Jul 2015
Format: Paperback / softback
Publisher/Studio/Brand: Workman Publishing
Author/Director/Artist: Leanne Brown
Dimension (cm): 203x203x13 mm
Package Dimension (cm): 22x203x202 mm
Item Weight (g): 1050
Package Weight (g): 508