Greece : The Cookbook

Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity, Greek food is simple to prepare, healthy and delicious, and, more than most other cuisines, bears all the hallmarks of the rich cultural history of the land and sea from which it is drawn. It is the original Mediterranean cuisine, where olive oil, bread, wine, figs, grapes and cheese have been staples since the beginnings of Western civilization. With hundreds of simple recipes by Vefa Alexiadou, the authoritative grand dame of Greek cookery, the book also includes information on regional specialities, local ingredients and the religious and historical significance of the dishes, and is illustrated with 230 colour photographs.Author: Alexiadou, Vefa,author
Contributors: Alexiadou, Vefa,author
Binding: hardcover
Number Of Pages: 704
Publication Date:
Release Date:
Languages: English,Published,English,Original Language,Englis
Format: illustrated
Edition: Illustrated
Published/Release Date: 13 Mar 2017
Format: Hardback
Publisher/Studio/Brand: Phaidon Press Ltd
Author/Director/Artist: Vefa Alexiadou
Dimension (cm): 276x191x48 mm
Package Dimension (cm): 50x276x189 mm
Item Weight (g): 2431
Package Weight (g): 2420