The Amish Canning Cookbook : Plain and Simple Living at Its Homemade Best

From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!Author: Georgia Varozza,author
Contributors: Georgia Varozza,author
Binding: spiral_bound
Number Of Pages: 272
Publication Date:
Release Date:
Languages: English,Published,English,Original Language,Englis
Published/Release Date: 1 Jul 2013
Format: Spiral bound
Publisher/Studio/Brand: Harvest House Publishers,U.S.
Author/Director/Artist: Georgia Varozza
Dimension (cm): 241x191x13 mm
Package Dimension (cm): 21x232x184 mm
Item Weight (g): 1050
Package Weight (g): 610