The Pasta Queen: The Art of Italian Cooking

* NOW AN ORIGINAL SERIES ON PRIME VIDEO * Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook—featuring seasonal dishes, healthy entrees, and so much more. Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet note—and all the courses in between—Nadia will help you create an Italian dinner party fit for royalty. With over a hundred delicious recipes and stunning photographs that will transport you to the heart of the Mediterranean, this cookbook also delves into Nadia's food philosophies, including the importance of using seasonal ingredients, following a balanced diet, and celebrating cultural history through food. While there's still plenty of pasta to be found, this cookbook will enrich your plate with the rest of what Italy has to offer…and it's just gorgeous .Author: Munno, Nadia Caterina,author,Gass, Anna Francese,primary_contributor
Contributors: Munno, Nadia Caterina,author,Gass, Anna Francese,primary_contributor
Binding: hardcover
Number Of Pages: 288
Publication Date:
Release Date:
Languages: English,Published,English,Original Language,Englis
Edition: 1
Published/Release Date: 14 Nov 2024
Format: Hardback
Publisher/Studio/Brand: Simon & Schuster
Author/Director/Artist: Nadia Caterina Munno
Dimension (cm): 232x187x30 mm
Package Dimension (cm): 29x236x194 mm
Item Weight (g): 1050
Package Weight (g): 1188