Super Sourdough : The Foolproof Guide to Making World-Class Bread at Home

For homebakers, sourdough is the true test of every aspiring bread-maker. Fickle, delicate, every loaf is unique. And there are a LOT of pitfalls to be avoided. It's much more than simply a food: sourdough is a science. So who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated and more experienced bakers? James talks the home cook through everything from starters, flours and hydration, to kneading, shaping, rising, slashing and baking, explaining how to achieve the perfect crust and crumb. With more than 40 sourdough recipes including basic loaves and rolls, baguettes, bagels and buns, clear step-by-step instructions, troubleshooting tips and explanations of what works and why, Super Sourdough is the accessible handbook that bakers everywhere have been waiting for.Author: James Morton,author
Contributors: James Morton,author
Binding: hardcover
Number Of Pages: 224
Publication Date:
Release Date:
Languages: English,Published,English,Original Language,Englis
Format: illustrated
Edition: 1
Published/Release Date: 19 Sep 2019
Format: Hardback
Publisher/Studio/Brand: Quadrille Publishing Ltd
Author/Director/Artist: Dr James Morton
Dimension (cm): 254x194x30 mm
Package Dimension (cm): 30x254x193 mm
Item Weight (g): 1080
Package Weight (g): 1050